American Soybean Association

St. Louis, MO - 63141

(314) 576-1770

(314) 576-2786 The World Initiative for Soy in Human Health (WISHH) Program promotes the use of U.S. soy protein products in developing countries where deficiency of protein in human diets is acknowledged to be a serious problem. WISHH activities range from developing higher-protein breads that are suitable for Afghanistan relief efforts to identifying new uses for soy-fortified noodles in Indonesian school lunches. In addition

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